Avocado and Black Bean Salad

Ingredients

• 1 can black beans, drained and rinsed
• 2 ripe avocados, diced
• 1 cup cherry tomatoes, halved
• 1/2 red onion, finely chopped
• 1/4 cup fresh cilantro, chopped
• Juice of 2 limes
• 2 tablespoons olive oil
• Salt and pepper to taste

Instructions

1. In a large bowl, combine black beans, diced avocados, cherry tomatoes, red onion, and cilantro. If you need help peeling and pitting the avocado, check out this article.
2. In a small bowl, whisk together lime juice, olive oil, salt, and pepper to create the dressing.
3. Pour the dressing over the salad and gently toss to combine. Serve chilled for a refreshing salad!